Culinary Arts

Course of Study

Nutrition - Healthy Cooking

TEXTBOOK · DVD · eLEARNING · NEW RELEASE

TEXTBOOK

• Beer: Health and Nutrition
• Culinary Nutrition for Food Professionals
• NEW! Nutrition at a Glance
• Nutrition: Everyday Choices
• NEW! Nutrition for Foodservice and Culinary Professionals, 6th Edition
• Nutrition for Foodservice Managers
• Nutrition for the Culinary Arts, 1st Edition
• NEW! Nutrition, Science and Applications
• NEW! Techniques of Healthy Cooking, 3rd, Professional Edition
• The Dictionary of Nutrition and Dietetics
• NEW! The Organic Cook’s Bible: How to Select and Cook the Best Ingredients on the Market

DVD

• Careers in Nutrition
• Early Childhood Nutrition
• Food Additives: Fact or Fiction?
• Fundamental Human Nutrition
• Nutrition for Teens
• Nutrition in the Fast Lane
• Understanding Nutritional Labeling

E LEARNING

• Preparing and Serving Healthy School Meals - earn CEUs
• Nutrition - earn CEUs

NEW RELEASE

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