Textbook
Beverage/Management
Paperback, 190 pages
|
|
The
Right Mix
Managing for Profit
in Bar and Beverage Service
©September 1998
Publisher: John Wiley & Sons, Inc.
Author: National Restaurant Association Educational Foundation
|
Profitable beverage service is crucial to the success of many operations, yet it can be
underutilized by managers and employees. Informative and practical in approach, this book helps readers understand and
appreciate the intricacies of how to manage a beverage operation profitably.
$80.00
Student Workbook
Paperback 56 pages
$40.00
Home Page
|
