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Hardcover, 680 pages

Textbook
Hospitality/Engineering
Hardcover, 680 pages

The Management of
Maintenance and
Engineering Systems
in the Hospitality Industry
Fourth Edition
©August 1997

Publisher: John Wiley & Sons, Inc.
Author: Frank D. Borsenik, Alan T. Stutts

Table of Contents
  • Hospitality Maintenance and Engineering.
  • Managing the Maintenance-and-Engineering Department.
  • Energy and Energy-Management Systems.
  • Reading Blueprints for Energy Management.
  • Computer Applications for Maintenance and Engineering.
  • Life Safety Systems.
  • Heating Concepts and Heat Management.
  • Management of Refrigeration Systems.
  • Management of Ventilation Systems.
  • Management of Air-Conditioning Systems.
  • Electrical Networks and Systems.
  • Water Systems Management.
  • Management of Building Transportation Systems.
  • Management of Sound.
  • Foodservice Equipment Maintenance.
  • Management of Laundry Systems.
  • Exterior Systems.
  • Waste and Pollution Management.
  • Appendices.
  • Glossary.
  • Index.
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